strawberries and cream angel food cake
(2 ratings)
Got this from a friend, and it is great! It is lower in calories, but definately not in taste!!!
(2 ratings)
Ingredients For strawberries and cream angel food cake
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3 cfresh strawberries, divided
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4 ozcream cheese
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2 Tbspsugar
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1 1/2 tsporange zest
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1 Tbsporange juice, fresh
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2 cthawed cool whip free or cool whip lite
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1prepared angel food cake (10 in) cut in half horizontally. you can make the angel food cake or use a store bought one.
How To Make strawberries and cream angel food cake
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1Chop enough strawberries to measure 2 cups. Refrigerate remaining whole berries for later use.
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2Beat cream cheese, sugar, zest and juice in large bowl with mixer until well blended. Add COOL WHIP; beat on low speed just until blended. Gently stir in chopped berries. Spread about 2/3 of the Cool Whip mixture onto bottom half of cake. Cover with top of cake and remaining Cool Whip mixture.
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3Refrigerate for 1 hour. Arrange remaining berries on top of cake before serving.
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4I have also used blueberries for this recipe also, and it was equally delisious!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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