state fair funnel cakes
(1 rating)
Now you can make funnel cakes at home and the kids and your friends will think their at the FAIR!!!!
(1 rating)
cook time
5 Min
Ingredients For state fair funnel cakes
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2eggs
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1 cmilk
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1 cwater
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1/2 tspvanilla extract
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3 call purpose flour
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1/4 csugar
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1 Tbspbaking powder
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1/4 tspsalt
How To Make state fair funnel cakes
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1In mixing bowl, beat eggs, add milk,water and and vanilla.
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2In a smaller mixing bowl combine flour,sugar, baking powder and salt, blend this into egg mixture until smooth.
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3In a deep frying pan with high sides put in enough oil to reach half way up sides of frying pan.
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4Pour funnel cake mixture into funnel container of pitcher with small opening (tupperware pitcher works great) pouring cake mixture into hot oil making a circle around the pan from outside working inward. When brown on one side flip and cook other side, when done lay on paper towel, let grease drip off.
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5Then brush top with melted butte and sprinkle powerded sugar, or cinnamon sugar, you can even top with fruit.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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