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st. louis cake

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Crispy outside Gooey inside

yield 12 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For st. louis cake

  • CAKE
  • 1 box
    yellow cake mix
  • 3 lg
    eggs
  • 1 stick
    butter
  • TOPPING
  • 3 lg
    eggs
  • 8 oz
    cream cheese softened
  • 4 c
    powdered sugar
  • 1 tsp
    vanilla

How To Make st. louis cake

  • 1
    Preheat oven 350 degrees Spray a 9x13 pan with cooking spray. Mix the dry cake mix with the eggs and butter. Pour into prepared pan.
  • 2
    Mix the eggs, cream cheese, powdered sugar and vanilla together. Pour over the cake mixture. Bake for 45 minutes or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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