spring day cake

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

we have this cake a lot in the spring it's easy to make and everyone loves it

(1 rating)
yield 10 serving(s)
prep time 30 Min
cook time 40 Min

Ingredients For spring day cake

  • 2 c
    sugar
  • 2 c
    flour
  • 2
    eggs, beaten
  • 2 Tbsp
    baking soda
  • 1 15 oz
    pineapple, crushed
  • 1 tsp
    almond extract
  • CREAM CHEESE FROSTING
  • 8 oz
    cream cheese, softened
  • 1/2 c
    butter, softened
  • 2 1/2 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • 1/2 c
    nuts or coconut, optional

How To Make spring day cake

  • 1
    Preheat oven to 350.
  • 2
    Place all cake ingredients into a mixing bowl and mix until well blended.
  • 3
    Pour into a well greased 13x9 pan. Bake for 40-45 minutes.
  • 4
    While cake is cooling mix together the cream cheese and butter. Beat until smooth.
  • 5
    Add in the powdered sugar and vanilla, continue beating for 2 minutes.
  • 6
    Spread frosting over warm cake. You can also half this recipe for a 9x9 pan.

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