spiders
(2 ratings)
A scary Samhain/halloween treat
(2 ratings)
yield
24 serving(s)
Ingredients For spiders
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1chocolate cake mix made into 24 cooked cupcakes
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1tub chocolate icing
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1 pkgchocolate sprinkles
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black liquorice laces or sticks
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1small tube white icing for eyes and teeth if wanted
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1small tube black frosting for centers of eyes
How To Make spiders
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1Prepare cupcakes according to packet directions. Let cool completely. 2.Cut liquorice laces into sections. Working with one or two cupcakes at a time, so the icing doesn't set before decorating, ice the cupcakes with the white icing. Insert liquorice pieces into the outer edges of the cupcakes to make the legs of the spider, 3 legs on each side (4 take up too much space). Make eyes and fangs out of the icing in the scariest way possible. Repeat with remaining cupcakes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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