spicy applesauce cake

(2 ratings)
Recipe by
mary Armstrong
San Antonio, TX

This is my favorite applesauce cake! I use our home- made chunky applesauce when apples are in season. If needed, put in food processor to break up big pieces and drain as needed. This is a yummy, moist cake. Add a dollop of whipped cream or creamy frosting and it becomes an even better dessert.

(2 ratings)
yield 12 -15
prep time 30 Min
cook time 40 Min

Ingredients For spicy applesauce cake

  • CAKE
  • 2 c
    flour
  • 1 1/2 c
    sugar
  • 1 Tbsp
    cocoa
  • 1 1/2 tsp
    baking soda
  • 1 tsp
    cinnamon
  • 1 tsp
    nutmeg
  • 1 tsp
    allspice
  • 1 tsp
    cloves
  • 1 tsp
    salt
  • 1/2 c
    shortening (part lard/mostly butter)
  • 2 c
    applesauce, unsweetened
  • 2
    eggs
  • 1/2 c
    chocolate chips
  • 1/2 c
    chopped walnuts
  • 1 c
    raisins
  • TOPPING
  • 1/2 c
    chocolate chips
  • 1/2 c
    chopped walnuts
  • 2 Tbsp
    brown sugar, firmly packed

How To Make spicy applesauce cake

  • 1
    Except for sugar: whisk all dry ingredients together in large bowl, set aside.
  • 2
    Cream butter and sugar, then add lightly beaten eggs, dry ingredients, and applesauce beat until mixed well. Stir in nuts, chips and raisins.
  • 3
    Pour into greased 9x13 pan. Combine topping ingredients and sprinkle over batter. Bake at 350 degrees for 35-40 minutes or until tests done.

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