snickers cake

(1 rating)
Recipe by
Jennifer Smith
Oak Forest, IL

This cake is SO rich and delicious and moist. It's a common request for birthdays at my house.

(1 rating)
yield 12 -15
prep time 10 Min

Ingredients For snickers cake

  • 1
    box chocolate cake mix
  • 1
    can of sweetened condensed milk
  • 1
    jar of caramel ice cream topping
  • 1
    container of cool whip
  • 3
    regular sized chopped snicker bars

How To Make snickers cake

  • 1
    Preheat oven to 350. Make chocolate cake according to package directions and put in a greased 9 x 13 pan. Bake until done. While cake is still hot, poke holes all over it with a fork. Pour the entire can of condensed milk over the cake. Then pour the entire jar of caramel sauce over the cake. Let cool. When the cake is cool, frost with Cool Whip. Sprinkle the chopped snickers over the top. Store in fridge.

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