snackin cake
(2 ratings)
This is a favorite here and so easy to make. it was a take of of the "Crock pot German chocolate cake". Only this version the topping stays on top. this recipe is easy to double and bake in a 9x13 pan Eric liked it better also
(2 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For snackin cake
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1/2 pkgwhite cake mix
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1/2the boxes amounts of water and oil
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2 mdeggs
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1/3 ccoconut
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1/4 cchopped pecans
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1/3 cbrown sugar, firmly packed
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4single size envelopes cocoa mix
How To Make snackin cake
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1I used a round pirex casserole dish about 8 inches across. Spray oil in pan. set a side
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2In a bowl mix the cake mix 4 cocoa packets, eggs, water, and oil. Beat 2 minutes. then pour into the pan.
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3in a small bowl add the coconut, sugar, and pecans mix well and sprinkle over the cake.
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4Bake for 20 minutes or until done in a 325 degrees oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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