slow cooker hot fudge cake
(1 rating)
Serve warm with vanilla ice cream. ENJOY!!
(1 rating)
Ingredients For slow cooker hot fudge cake
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1 cpacked brown sugar
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1 cflour
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3 tubeunsweetened cocoa powder
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2 tspbaking powder
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1/2 tspsalt
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1/2 cmilk
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2 Tbspmelted butter
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1/2 tspvanilla
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3/4 cpacked brown sugar
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1/4 cunsweetened cocoa powder
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1 3/4 cboiling water
How To Make slow cooker hot fudge cake
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1In a mixing bowl, mix together 1 cup brown sugar, flour, 3 Tbsp. cocoa, baking powder, and salt. Stir in milk, butter and vanilla.Spray slow cooker with Pam or cooking spray of your choice. Spread mixture over bottom of slow cooker (batter will be really thick).
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2Mix together 3/4 cup brown sugar and 1/4 cup cocoa. Sprinkle over mixture in slow cooker.
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3Pour boiling water over the top. Do not stir. Cover and cook on HIGH 2-3 hours, or until a toothpick inserted comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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