six flavor pound cake
(3 ratings)
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Found this in some magazine years ago. Hubby and I love it.
(3 ratings)
prep time
30 Min
cook time
1 Hr 30 Min
Ingredients For six flavor pound cake
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2 stickbutter, room temperature
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1/2 cshortening
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3 csugar
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5egg yolks
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5egg whites, beaten
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3 cplain flour
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1/2 tspbaking powder
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1 cmilk
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1 tspcoconut flavoring
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1 tsprum flavoring
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1 tspbutter flavoring
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1 tsplemon flavoring
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1 tspvanilla flavoring
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1 tspalmond flavoring
How To Make six flavor pound cake
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1Beat butter, shortening and sugar until light and fluffy. Add beaten egg yolks.
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2Combine dry ingredients and add alternately with milk to batter.
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3Stir in flavorings.
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4Fold in beaten egg whites.
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5Pour into prepared bundt pan. Bake at 350 degrees for about 1 1/2 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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