simple white cake
(2 ratings)
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this is the first cake my mom taught me to bake it is good with any kind of icing or just the way it is
(2 ratings)
yield
4 -6
prep time
10 Min
cook time
30 Min
Ingredients For simple white cake
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1 csugar
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1/2 cbutter
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2 mdeggs
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2 tspvanilla extract
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1 1/2 call purpose flour
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1 3/4 tspbaking powder
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1/2 cmilk
How To Make simple white cake
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1preheat oven to 350. grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
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2in a medium bowl, cream together the sugar and butter. beat in the eggs, one at a time, then stir in the vanilla.
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3combine flour and baking powder, add to the creamed mixture and mix well. finally stir in the milk until batter is smooth.
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4pour or spoon batter into the prepared pan. bake for 30-40 minutes in the preheated oven. for cup cakes, bake 20-25 minutes.
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5cake is done when it springs back to the touch. ice with a simple powdered sugar frosting or any of your choice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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