simple coconut cake
(2 ratings)
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This is my son Michael's favorite cake, he doesn't like his icing very sweet.
(2 ratings)
Ingredients For simple coconut cake
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1 boxwhite cake mix
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1 cansweetened condensed milk
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8 ozcontainer of cool whip
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6 ozsweetened coconut
How To Make simple coconut cake
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1Prepare and bake cake as directed. poke holes in the cake with a wooden spoon handle. let the cake cool for approx. 10 minutes, pour the milk in the holes of the cake, spread cool whip on the cake and top with coconut. store in the refrigerator.
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2This cake is very good to make the day before, to soak up all the flavors.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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