semi homemade cake batter
(2 ratings)
This gives you fluffy & moist cake layers. I also like making 2 layers & splitting them in half to make a 4-layer cake.
(2 ratings)
method
Bake
Ingredients For semi homemade cake batter
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1 boxcake mix, any flavor
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1 cbuttermilk
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1/2 csugar
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1/2 coil
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4 mdeggs
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1 tspvanilla extract
How To Make semi homemade cake batter
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1Do not follow box directions. Mix all ingredients together & combine well then beat 2 min w/electric mixer. Bake approx 20 - 25 minutes or until tested done. Cool layers & use your favorite frosting. Bake about 10 minutes longer for a bundt cake. Basically follow the cooking time on the box.
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2Note: You can use three 8" cake pans or two 9" cake pans. I also make this in a bundt pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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