rose's cinnamon coffee cake

(3 ratings)
Recipe by
Rose Rauhauser
Bronx, New York to York, PA

Great for breakfast or an evening dessert. Enjoy

(3 ratings)
prep time 30 Min
cook time 1 Hr 10 Min

Ingredients For rose's cinnamon coffee cake

  • 1 c
    butter
  • 2 3/4 c
    sugar
  • 2 tsp
    vanilla
  • 4
    large eggs
  • 3 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 2 c
    sour cream
  • 2 Tbsp
    cinnamon
  • 1/2 c
    finely diced walnuts

How To Make rose's cinnamon coffee cake

  • 1
    In a large mixing bowl cream butter and 2 cups of sugar. Add vanilla,beat; add eggs one at a time beat well after each. Combine flour, baking powder, baking soda, salt. Add alternately the flour mixture and the sour cream beating after each addition keeping batter smooth.
  • 2
    Combine cinnamon, nuts and 3/4 cups of sugar. Spoon 1/3 batter into a greased and floured 10 inch tube pan. Sprinkle cinnamon mixture and repeat layer. Bake 350 for 70 minutes. Cool in pan.... Leave plain, or use drizzle if desired.

Categories & Tags for Rose's Cinnamon Coffee Cake:

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