root beer cake
(2 ratings)
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I LOVE ROOT BEER POP....THIS IS WONDERFUL!!
(2 ratings)
Ingredients For root beer cake
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1 csugar
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1/2 tspvanilla extract
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2 call purpose flour
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1 Tbspbaking powder
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2/3 croot beer, any brand
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1/2 cbutter
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2eggs
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1 tspsalt
- FROSTING.......
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1 lbpowdered sugar
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1 ccold root beer
How To Make root beer cake
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1Combine all of the ingredients n a large mixing bowl. Blend at low speed, beat 3 minutes at medium speed. Pour into a greased and floured pan.
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2Bake @ 375' for 30~~35 minutes. Let cake cool completely & then frost.
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3On FROSTING: Combine ingredients in bowl, blend well. Beat until thick & fluffy. Spread on cooled cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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