rocky road cheesecake

How To Make rocky road cheesecake

• 1

  Combine crumbs and butter.
• 2

  Press onto bottom of 9-inch springform pan.
• 3

  Bake at 350 for 10 minutes.
• 4

  Soften gelatin in water.
• 5

  Stir over low heat until dissolved.
• 6

  Combine cream cheese, sugar, cocoa and vanilla, mixing at medium speed on electric mixer until well blended.
• 7

  Gradually add gelatin, mixing until blended.
• 8

  Fold in remaining ingredients.
• 9

  Pour over crust.
• 10

  Chill until firm.
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