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rich gold cake

(1 rating)
valerieann avatar
Recipe by
valerie ehley
@valerieann
sheboygan, WI

THIS IS A GREAT RECIPE FROM SCRATCH. NOTE: REPLACE THE LEMON EXTRACT TO FIT YOUR TASTEBUDS WITH ORANGE, RUM, PEPPERMINT WHATEVER YOU DECIDE.

(1 rating)

Ingredients For rich gold cake

  • 1/2 c
    butter or shortening
  • 1 1/2 c
    sugar
  • 1/4 tsp
    vanilla
  • 1 tsp
    lemon exract
  • 3 eggs
  • 2 c
    flour
  • 3 tsp
    baking powder
  • 1 c
    milk

How To Make rich gold cake

  • 1
    MIX WELL IN THE ORDER GIVEN. BAKE AT 325 DEGREES FOR 25 - 30 MIN OR UNTILL GOLDEN BROWN IN A SMALL TUBE PAN. COOL AND ICE WITH A THIN POWDER SUGAR ICING.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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