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rhubarb yogurt cake

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

I got this recipe sent to me by my cousin via e-mail. The recipe is by Cei Marsh and the photo by Maya Visniyei. I added a few ingredients to suit my taste..otherwise it's all Cei's recipe idea. It is so beautiful, I had to share with you all.

(1 rating)
yield 9 to 12
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For rhubarb yogurt cake

  • 2 c
    fresh rhubarb, chopped to 1 inch pieces
  • 1/4 c
    light brown sugar, firmly packed
  • 1/4 c
    orange juice
  • 2 tsp
    orange zest
  • 1 c
    granulated sugar
  • 2 tsp
    lemon zest
  • 3 lg
    eggs
  • 1 c
    greek or plain yogurt
  • 1 tsp
    vanilla
  • 2 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1 2/3 c
    all purpose flour or spelt flour same measure
  • 1/2 c
    vegetable oil

How To Make rhubarb yogurt cake

  • 1
    Preheat oven to 350^. Spray a 9-inch cake pan with non-stick spray then line bottom of pan with waxed paper and spray it too.
  • 2
    In a small bowl toss together the rhubarb, orange juice and orange zest and the brown sugar.Let set. --- In another bowl combine the lemon zest and the 1 cup sugar and rub the mixture together to make the zest release into the sugar. Let set.
  • 3
    In a large bowl whisk together the eggs, yogurt and the vanilla until blended and light. Add the flour, the 1 cup sugar zest mixture, baking powder and baking soda on top of the yogurt mixture and stir them together,just until combine. Blend in the oil.
  • 4
    Pour the mixture into the prepared pan and spread evenly. Gently spoon rhubarb mixture over top evenly. Bake about 50 minutes. Check with toothpick to see if it is done.
  • 5
    Remove from oven and let set in pan for 5 minutes then remove and invert onto serving plate- then invert onto wire reck to cool- so that the rhubarb is on top. When completely cool drizzle with lemon glaze, if desired; or sprinkle with powdered sugar.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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