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refrigerator cake

(1 rating)
Walkdonotrun avatar
Recipe by
Arnie Hibler
@Walkdonotrun
Whitney, TX

A great (easy to make) dessert for the Holidays! Mom always had this on Thanksgiving & Christmas We all loved it!

(1 rating)
yield 12 serving(s)
prep time 30 Min
method No-Cook or Other

Ingredients For refrigerator cake

  • 3/4 lb
    vanilla wafers
  • 1/2 c
    butter
  • 3/4 c
    powder sugar
  • 2
    eggs
  • 1 c
    chopped walnuts
  • 2 1/2 can
    pineapple, crushed
  • 2 c
    whipped cream, sweetened
  • 1 jar
    cherries

How To Make refrigerator cake

  • 1
    1. coarsely crush the vanilla wafers put half of them in a 9 by 13 baking dish.
  • 2
    mix the butter & sugar until light & fluffy
  • 3
    add the eggs & blend all together
  • 4
    spread mixture over the wafers
  • 5
    top with pineapple & nuts
  • 6
    put whipped cream on & sprinkle the rest of the wafers over top
  • 7
    add some cherries on top for decoration
  • 8
    refrigerate overnight
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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