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red velvet balls

(3 ratings)
EricasMa avatar
Recipe by
Diane Hughes
@EricasMa
Valdosta, GA

One of the ladies at my church made this the other day and they were wonderful. Couldn't be any easier either. You can add nuts too.

(3 ratings)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For red velvet balls

  • 1 box
    red velvet cake mix
  • 1 can
    cream cheese frosting
  • 2 c
    white chocolate chips
  • 1 Tbsp
    vegetable oil
  • OR USE ALMOND BARK INSTEAD OF CHIPS
  • 1 lb
    white almond bark

How To Make red velvet balls

  • 1
    Bake cake per directions on box. Cool completely. Crumble into a large bowl.
  • 2
    Stir in entire can of frosting till well mixed. Form into 1 inch balls and cool in fridge for several hours.
  • 3
    Melt chips with the oil and dip balls to cover. Cool to set chocolate. Store covered in fridge.
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