raisin cake

Name: Raisin Cake
Cook time: 1 h
Cuisine: American
Ingredients: 1 pound(s) raisins; 3 cup(s) cold water; 2 cup(s) sugar; 1 cup(s) shortening; 4 cup(s) flour; 2 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1 teaspoon(s) clove

(1 rating)

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Recipe by

sherry weaver

@MOBA

sunbury, PA

My Great Grandmothers recipe that was past down.

(1 rating)

cook time 1 Hr

method Bake

Ingredients For raisin cake

1 lb

raisins
3 c

cold water
2 c

sugar
1 c

shortening
4 c

flour
2 tsp

baking soda
1 tsp

cinnamon
1 tsp

clove

How To Make raisin cake

1
Boil raisins for 15 minutes in 2 cups of water. Add 1 cup of cold water and let cool. Cream together the sugar and shortening. Add raisin (do not drain). Add dry ingredents. Bake at 350 for 1 hr.
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raisin cake

Ingredients For raisin cake

How To Make raisin cake

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