rainbow cake in a jar
(4 ratings)
This is simply adorable. Great April Showers Celebration with a Rainbow Cake. Great for Easter and Springtime fun. How about a Rainbow Birthday party. It is endless how you could celebrate. I was so excited when I found it...
(4 ratings)
yield
3 serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For rainbow cake in a jar
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1 boxwhite cake mix
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food coloring (pink, yellow, green, turquoise and purple) see directions on coloring pkg to make all these different colors
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3pint size canning jars
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1 canvanilla frosting or your favorite butter cream frosting
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rainbow sprinkles
How To Make rainbow cake in a jar
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1Preheat oven to 350F. Thoroughly wash and dry the inside of canning jars. Spray the inside of each jar thoroughly with non stick cooking spray. Set aside.
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2Prepare cake as directed on pkg. Scoop about 1/2 cups of batter into five small bowls. It doesn't have to be perfect. Tint each bowl of cake batter with the food coloring until very vibrant.
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3Pour about 3 tbsp of the purple batter into the bottom of each jar. Spoon equal amts of the rest of the colors. Place jars in a shallow baking dish, add about 1/4" of water in the baking dish. Place the baking dish in the oven and bake 30-35 min.
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4Remove jars and allow to cool completely before scooping a small portion from the top of the cake. Add a good dollop of frosting. Sprinkle with rainbow sprinkles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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