quick & easy black forest cake

(2 ratings)
Recipe by
Brenda-Lee Barajas
watertown, NY

This cake is to die for. I have four Boys. They all come running and grandkids when I make this easy cake.I just love semi- home cooking.. Soooooo good...

(2 ratings)
yield 12 serving(s)
prep time 5 Min
cook time 45 Min

Ingredients For quick & easy black forest cake

  • 1 box
    standard - size box devil;s food cake mix
  • 3/4 c
    sour cream
  • 2
    eggs
  • 1/2 tsp
    vannilla extact
  • 1 can
    20 oz. cherry pie filling
  • 1
    can coc. frosting ( your liking)

How To Make quick & easy black forest cake

  • 1
    grease and flour 9x13 pan or bundt pan.Heat oven 350 degrees.
  • 2
    Beat dry cake mix , sour cream, eggs, and vannilla ext. with beater.
  • 3
    Then stir pie filling with hand.,, NOT BEATER !!!
  • 4
    Poor in pan -bake 45 to 50 min....when cool frost.. add nuts on top if you want.

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