quarter of a pound cake
(1 rating)
With strawberry season here this cake (from Taste of Home) is the perfect size for the two of us.
(1 rating)
yield
4 servings (2 slices each)
cook time
45 Min
Ingredients For quarter of a pound cake
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1/4 cbutter, softened
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3/4 csugar
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1egg
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3/4 call purpose flour
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1/8 tspbaking powder
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Dashsalt
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1/4 cmilk
How To Make quarter of a pound cake
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1In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg and vanilla. Combine the flour, baking powder, and salt; add to egg mixture alternately with milk. Pour into a 5 3/4x3x2 inch loaf pan coated with cooking spray. Bake at 340 degrees for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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