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pumpkin dump cake

(1 rating)
froggyluvr avatar
Recipe by
Laura Harrison
@froggyluvr
Moville, IA

A great alternative for Thanksgiving.

(1 rating)

Ingredients For pumpkin dump cake

  • 29 oz
    pure pumpkin
  • 12 oz
    evaporated milk
  • 3
    eggs
  • 1 c
    sugar
  • 1 tsp
    salt
  • 3 tsp
    cinnamon
  • 1 box
    cake mix, yellow
  • 3/4 c
    butter, melted
  • 1 c
    pecans, chopped (optional)

How To Make pumpkin dump cake

  • 1
    Mix pumpkin, evaporated milk, eggs, sugar, salt and cinnamon until well blended. Pour batter into a greased 9x13 pain. Sprinkle cake mix on top and then cover with chopped pecans (optional). Pour melted butter over top.
  • 2
    Bake at 350 degrees for 50 minutes. Top with whipped cream.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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