pumpkin dump cake
(2 ratings)
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I love pumpkin pie and this pumpkin dump cake tastes a lot like pumpkin pie with streusel topping. Whipped topping or whipping cream is very good on top.
(2 ratings)
yield
10 serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For pumpkin dump cake
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1 boxyellow cake mix
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1 canpumpkin (not pie mix)
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1 canevaporated milk
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1/2 csugar
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1egg
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1 tspcinnamon, ground
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2 stickbutter, melted
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chopped pecans (optional)
How To Make pumpkin dump cake
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1Mix pumpkin, evaporated milk, sugar, cinnamon, and egg, combine thoroughly, and pour into a 13 x 9 inch, greased pan. Sprinkle the yellow cake mix over the pumpkin mixture, melt 2 sticks of butter and drizzle over the top of the cake mix, and sprinkle chopped pecans on top.
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2Bake at 350 degrees for 1 hour.
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