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pumpkin cake

(2 ratings)
Sarahwillow avatar
Recipe by
Sarah Scram
@Sarahwillow
Grand Rapids, MI

I love pumpkin! I also love this recipe because you can throw all the ingredients in the bowl and then mix! Simple but yummy!

(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For pumpkin cake

  • 2 c
    all purpose flour
  • 2 c
    sugar
  • 2 tsp
    baking soda
  • 2 tsp
    baking powder
  • 2 tsp
    cinnamon
  • 2 tsp
    nutmeg
  • 1/2 tsp
    cloves
  • 1/2 tsp
    salt
  • 1 c
    vegetable oil
  • 4
    eggs
  • 2 c
    pumpkin, canned

How To Make pumpkin cake

  • 1
    Heat oven to 350. Grease a 9 by 13 cake pan. In a large bowl combine all ingredients. Beat at low speed until moistened. Then beat 2 minutes at medium speed. Pour in greased pan.
  • 2
    Bake 40-50 minutes. Cool completly. You can frost with cream cheese frosting. I on the other hand don't like anything between me and my pumpkin cake other than my fork! Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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