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pudding cake m&m bars-annette's

(2 ratings)
greeneyez avatar
Recipe by
Annette W.
@greeneyez
Lincoln, NE

These yummy cake bars couldn't be any easier to make. You can throw them together in a matter of minutes and the bake up in 25. You most likely have everything in your pantry and you can change up the flavors of cake and pudding as well as the mix-in's to fit your desires. These bars are buttery, creamy and slightly gooey in the center. It really just doesn't get any better when you want or need something quick and easy.

(2 ratings)
yield 12 serving(s)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For pudding cake m&m bars-annette's

  • 1 box
    yellow butter flavor cake mix
  • 1 box
    vanilla instant pudding
  • 3/4 c
    vegetable oil
  • 1/4 c
    water
  • 2 lg
    eggs
  • 1 c
    m&m's + some for sprinkling on top
  • USE ANY FLAVOR CAKE MIX OR PUDDING COMBINATION. CAN USE CHOCOLATE CHIPS, BUTTERSCOTCH, WHITE CHOCOLATE OR ANY CANDY YOU WISH. ADD NUTS FOR AN EXTRA TREAT.

How To Make pudding cake m&m bars-annette's

  • 1
    Preheat your oven to 350 degrees. Combine cake mix, pudding, water, vegetable oil, eggs and M&M's in large bowl.
  • 2
    Pour the batter into greased (it's going to be thick) 9x13 baking dish. I used PAM. Sprinkle a few more m&m's on top. (or place them in a pattern of your choice)
  • 3
    Bake for 25 minutes or until golden brown. Do not over bake. Ovens vary so may take 20-30 minutes.
  • 4
    It may look sort of raw in the middle but if the edges are just golden and starting to get crispy, it's probably perfect. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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