praline cake
(2 ratings)
No Image
This is one of my mothers recipes. Very good and easy!!
(2 ratings)
Ingredients For praline cake
-
1 boxyellow cake mix
-
3eggs
-
1 1/3 cwater
-
1/3 coil
-
1 lblight brown sugar
-
2eggs, beaten
-
2 Tbspflour
-
1/2 cbutter
-
1 tspvanilla extract
-
1 1/2 cpecans, in pieces
How To Make praline cake
-
1For the cake: Mix the first 4 ingredients together with electric mixer for 2 minutes. Spray a 9x13 pan with cooking spray. Pour mixture into pan. Bake at 350 for 35 minutes.
-
2Praline topping: In skillet,melt butter and mix in light brown sugar, flour and eggs. Cook for 3 minutes over low heat. Remove from heat and add vanilla extract and pecans. Spread evenly over surface of cooled cake. Bake for 7 minutes at 400 to set the topping.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT