pistachio pudding cake (get crackin)
(2 ratings)
This has always been a favorate of my family. Its fast it make, taste good, and always moist and light. It's not new, but I LOVE IT ! ENJOY !
(2 ratings)
yield
12 -18
prep time
15 Min
cook time
1 Hr 15 Min
method
Bake
Ingredients For pistachio pudding cake (get crackin)
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1yellow cake mix
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1 pkgpistachio instant pudding
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4eggs
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1 1/2 cwater
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1/4 coil
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1 tspalmond extract
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8 dashgreen food coloring
How To Make pistachio pudding cake (get crackin)
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1In mixing bowel add dry cake mix, and dry pudding
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2Add water, oil, almond extract, mix until moistened
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3Add eggs, one at a time, and food coloring until well incoperated.
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4Bake at 335 F for 1 hour 10min., or until cake pull from side of pan.
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5Let cool ENJOY !
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pistachio Pudding Cake (get crackin):
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