pistachio crunch cake
(1 rating)
This is another good and easy recipe for a great cake. My husband loves this one.
(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For pistachio crunch cake
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1 boxbutter cake mix
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1 pkgpistachio instant pudding
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4eggs
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1/2 cvegatable oil
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1 csour cream
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2 tspcinnamon
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2/3 cbrown sugar, firmly packed
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3/4 cpecans, chopped
How To Make pistachio crunch cake
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1Combine first 5 ingredients; beat at medium speed 2 minutes. Combine cinnamon, brown sugar, and pecans. Put 1/2 of this on bottom of greased bundt or tube pan.
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2Spoon batter over this. Sprinkle rest of cinnamon mix on top; place in cold oven and set to 325. Bake for about 50 minutes.
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