pink velevt cupcakes
(1 rating)
I have 4 grandkids, I make these for parties and graduations to go with the big cake. Also great for bake sales, they go fast. And little girls love these.
(1 rating)
yield
24 serving(s)
prep time
15 Min
cook time
25 Min
Ingredients For pink velevt cupcakes
-
1 cbutter, softened
-
1 1/4 csugar
-
1/8 tsppink paste food coloring i use wiltons
-
3eggs
-
1 tspvanilla
-
1 tspbutter flavoring
-
2 1/2 cflour
-
1 1/2 tspbaking soda
-
1/4 tspbaking powder
-
1 cbuttermilk
-
1/4 tspsalt
- WHITE CHOCOLATE GANACHE
-
1 Tbspbutter
-
1/2 cheavy cream
-
2 cwhite baking chips
-
2 Tbsppink coarsesugar or eddible glitter
How To Make pink velevt cupcakes
-
1In large bowel,cream butter,sugar,and food coloring untill light and fluffy.Add eggs, one at a time.beating well .Beat in vanilla. Combine flour.baking powder,baking soda,and salt. Addto creamed mixture, alternately with buttermilk,beating well after each addition.
-
2Filleach paper lined cup 2/3 full.Bake at 350 degrees for 24 to 27 min.Or intill toothpick comes out clean.
-
3White Choc Ganache.... Melt the white chips and butter in microwave.Slowly add cream and beat with mixer. Frost cakes and sprinkle with pink sugar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT