pineapple dump cake
(4 ratings)
This is a favorite with my church! You can also use can peaches, apples or fruit cocktail.
(4 ratings)
prep time
5 Min
cook time
45 Min
Ingredients For pineapple dump cake
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2 cancrushed or chunk pineapple
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1 boxyellow cake mix
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1/2 cmelted butter
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1 cansweet condensed milk
How To Make pineapple dump cake
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1In 9x13 inch pan, dump can pineapples in bottom
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2Sprinkle dry cake mix over pineapples
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3Pour sweek condensed milk over dry cake mix
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4Drizzle melted butter on top
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5Bake at 350 degrees for 45-40 minutes or until golden brown and edges form a crust.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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