pineapple dream cake aka daffodil cake
(6 ratings)
This cake was MY birthday cake for many years & was made by my best friend, and later sister-in-law, Becki. Oh, the barbecues & lasagna dinners that were topped off by this delicious dessert! Talk about happy memories, even if the event meant I was getting older. =^..^=
(6 ratings)
yield
8 -12, depending on serving size
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For pineapple dream cake aka daffodil cake
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1 boxyellow cake mix, any brand
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1 cwater, as directed for the cake
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1/2 cvegetable oil, as directed for the cake
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3eggs, as directed for the cake
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20 ozcan of crushed pineapple, drained
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8 ozblock of cream cheese
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1 boxinstant vanilla pudding mix, 4 serving size
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2 cmilk
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8 ozcontainer of cool whip
How To Make pineapple dream cake aka daffodil cake
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1Mix the cake mix, water, oil, and eggs together, as directed on the cake mix box. Bake the cake in a 13 x 9" baking dish, using the temperature & time suggested on the cake mix box. Remove from oven and cool. -
2Drain the pineapple well. (I actually squish it with a wooden spoon, just a little, so the cake won't get soggy.)
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3Spread drained pinepple over the cooled cake.
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4In a blender (or using a bowl & mixer), mix together the cream cheese, pudding mix, and milk until well-blended. Pour over the pineapple on the cake...
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5...and smooth the pudding evenly over the cake.
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6Refrigerate at least 30 minutes until the pudding is set. Then frost with Cool Whip.
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7Refrigerate again until ready to serve. (If there are any leftovers, refrigerate them, too.) I wish this photo showed the whole slice of cake. Silly JAP editing! =^..^=
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pineapple Dream Cake AKA Daffodil Cake:
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