pineapple-coconut-7-up cake
(6 ratings)
If you love coconut and pineapple Then you will love this cake, it has three flavors in one,It's delicious.
(6 ratings)
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For pineapple-coconut-7-up cake
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1(18.25) pack yellow cake mix
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1(3.5 ounce ) package instant vanilla pudding mix
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4eggs
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3/4 cvegetable oil
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1 1/4 c7-up carbonated soda
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1 1/2 cwhite sugar
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2 Tbspall purpose flour
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2eggs
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1/2 cbutter
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1(20 ounce) can crushed pineapple with juice
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1( 3.5 ounce packed flaked coconut
How To Make pineapple-coconut-7-up cake
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1Direction: Gease 9x13 pan, and preheat oven to 350'F degrees
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2Combine cake mix, pudding mix, slightly beaten eggs, and vegtable oil in a mixing bowl. Beat on mdium speed until batter is light and fluffy. Add 7-up soda and beat in well pour batter into prepared pan.Bake for 35 to 40 minutes or till done while cake is baking prepare the topping; it will take about 15 minutes to prepare.In a medium non-aluminum saucepan, combine sugar and flour. Stir in 2 eggs, butter or margarine, and pineapple. Cook over low heat, stiring constantly, until thickened, Remove fron heat and stir in coconut,spread over warm cake.
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