pineapple cake
(1 rating)
No Image
Great hit at potlucks!
(1 rating)
Ingredients For pineapple cake
-
2eggs
-
2 cgranulated sugar
-
120 oz can crushed pineapple, undrained
-
2 call purpose flour
-
2 tspbaking soda
How To Make pineapple cake
-
1Mix all ingredients together and pour into a greased 9 X 13 cake pan. Bake at 350 for 35 minutes. Let cake completely cool.
-
2Beat until thickened: 2 cups milk 1 8oz. package softened cream cheese 1 small box vanilla instant pudding
-
3Pour over cooled cake. Spread with Cool Whip.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT