pineapple angel food dream cake

(2 ratings)
Recipe by
Deb Wilson
New Glasgow, NS

EASIEST CAKE YOU WILL EVER BAKE! If you're having unexpected company this is SO quick and easy you won't believe it and another thing I love about it - is it's not too sweet.

(2 ratings)
yield 10 -12
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For pineapple angel food dream cake

  • 1 box
    angel food cake mix
  • 1 can
    20 oz - crushed pineapple (with juice)

How To Make pineapple angel food dream cake

  • 1
    Pour cake mix into large bowl. Pour crushed pineapple into cake mix and stir gently until just combined. (it will puff up and look frothy)
  • 2
    Pour batter into lightly greased 13x9 inch cake pan and bake at 350 degrees for 30 minutes. Serve with dollop of whipped cream or vanilla ice cream. (I'm going to try this with diced canned peaches and maybe cherries too but haven't yet) :)
  • 3
    Note: It is not recommended to use a bundt type pan for this cake as it will brown too much on the outside before it cooks in the center.
ADVERTISEMENT