pig licking cake

(1 rating)
Recipe by
Melissa Anderson
Everett, WA

Got it from facebook.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 55 Min
method Bake

Ingredients For pig licking cake

  • 2 lg
    can of mandarin orange
  • 1 pkg
    yellow cake mix or sugar-free
  • 1
    egg
  • 1/4 c
    oil or light oil
  • 1
    tub or cool whip or fat-free cool whip
  • 1 lg
    can of pineapple or other fruit
  • 1 box
    vanilla pudding or sugar-free vanilla pudding
  • 1 c
    water if you drain can of mandarin orange

How To Make pig licking cake

  • 1
    Dump two large can of Mandarin orange into a yellow cake mix with one egg and 1/4 cup of oil or light oil. Bake temp per box. I would drain the Mandarin orange put one cup of water. I am a diabetic less sugar.
  • 2
    One tub of cool whip with box of vainlla pudding or sugar-free vanilla pudding and cn of pineapple or other fruit and drain. Mix together. Spread on cooled cake and KEEP IN THE REFRIGERED.
  • 3
    I found this from facebook it sound good!!!
ADVERTISEMENT