pig lickin' cake
(3 ratings)
Another favorite at a few restaurants I cooked at.
(3 ratings)
yield
10 - 12
prep time
15 Min
cook time
45 Min
Ingredients For pig lickin' cake
-
1 pkghines butter cake mix
-
1 boxlarge-instant vanilla pudding
-
3/4 coil
-
4eggs
-
1 canmandarin oranges, undrained
- FROSTING
-
1 -8 ozcontainer cool whip
-
1 - 15 ozcan crushed pineapple, undrained
-
1 lgpkg, instant vanilla pudding
How To Make pig lickin' cake
-
1COMBINE ALL CAKE INGREDIENTS & PLACE IN 3 PREPARED 8" ROUND CAKE PANS. YOU CAN ALSO PUT IN REGULAR CAKE PAN INSTEAD, OR PLACE IN 1 LARGE ROUND CAKE PAN. BAKE @ 350° FOR ABOUT 30-45 MINUTES.
-
2COMBINE ALL FROSTING INGREDIENTS & SPREAD OVER COOL CAKE LAYERS. Keep refrigerated.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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