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pickling pig cake

(1 rating)
MRSJANET avatar
Recipe by
JANET JORDAN
@MRSJANET
BRISTOW, OK

The only thing I can say about this cake is, you will be surprized.

(1 rating)
prep time 15 Min
cook time 25 Min
method Convection Oven

Ingredients For pickling pig cake

  • 1 box
    golden cake mix
  • 1 sm
    can mandarin oranges, do not drain
  • 4
    eggs
  • 1/2 c
    crisco oil
  • ICING
  • 1
    9 ounce carton cool whip
  • 1 md
    can crushed pineapple
  • 1
    3.4 ounce box instant vanilla pudding
  • 1/2 c
    coconut

How To Make pickling pig cake

  • 1
    For cake: Mix ingredients all together and beat with electric mixer very well.
  • 2
    pour into 3 layer pans, bake @ 325 degrees for 25 minutes. Do not over bake. Remove and cool
  • 3
    For icing: Mix together and beat well. Spread between layers and sprinkle with coconut.
  • 4
    Cover with saran wrap. (Keep in refrigerator ) and let sit 3-4 days before serving.
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