pecan pleasin coffee cake ~
This is one delicious coffee cake. It's always a hit when I take it for Church potlucks. So moist and delicious! Enjoy!
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For pecan pleasin coffee cake ~
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1 csugar
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1 1/2 stickbutter, softened
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2eggs
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1/2 tspvanilla extract
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1 csour cream
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2 cflour
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1 tspbaking soda
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2 tspbaking powder
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1/2 tspsalt
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1 tspcinnamon
- PECAN TOPPING
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3/4 - 1 cbrown sugar
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1 cchopped, pecans
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1 tspcinnamon
How To Make pecan pleasin coffee cake ~
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1Preheat oven to 350 degree F. Spray a 9 x 13 baking dish with bakers joy or grease and flour. In a medium bowl, cream sugar with butter until fluffy. Add eggs and beat until thoroughly blended.
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2Add sour cream and mix until thoroughly blended. In another bowl, combine flour, baking powder, baking soda, cinnamon and salt. Beat flour mixture into the sour cream mixture until thoroughly mixed.
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3Spread batter into prepared baking dish.
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4Mix brown sugar with cinnamon and pecans. Sprinkle evenly over batter. Using a knife, swirl sugar mixture with batter. Take 1 tablespoon of soft butter and pinch pieces off and evenly sprinkle over the top of cake.This is optional.
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5Lay a piece of foil loosely over cake and bake for 30 minutes. Remove foil and bake for another 10 - 15 minutes or until pick comes out clean.
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6Cool on rack. Enjoy! So yummy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pecan Pleasin Coffee Cake ~:
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