pecan/cranberry cake

Ingredients For pecan/cranberry cake

• 1/2 c

  finely chopped pecans
• 1 (8 oz) pkg

  cream cheese
• 1 c

  butter
• 1 1/2 c

  sugar
• 1 1/2 tsp

  vanilla extract
• 1 1/2 Tbsp

  cinnamon
• 4

  eggs
• 2 c

  unsifted all purpose flour
• 1 1/2 tsp

  baking powder
• 1 1/2 c

  cups fresh cranberries, chopped
• 1 c

  coarsely chopped pecans
• 1 Tbsp

  grated orange peel
• 1 1/2 c

  powdered sugar
• 2 Tbsp

  orange juice, fresh