peanut butter tandy take
(1 rating)
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This is one my boys just love. Tastes just like the ones from Tasty Cake
(1 rating)
yield
30 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For peanut butter tandy take
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2 csugar
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4eggs
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1 cmilk
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1 tspvanilla
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2 call purpose flour
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2 tspbaking powder
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1/4 tspsalt
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1 pkgchocolate chips, milk or semi-sweet
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1 1/2 csmooth peanut butter melted
How To Make peanut butter tandy take
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1PreHeat Oven to 350 degrees... Beat 4 eggs til pale yellow and thick. Slowly add in the 2 cups of sugar and mix well. Add milk and vanilla and mix.
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2Combine flour, baking soda and salt. Fold into egg/sugar mixture.
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3Line a large cookie sheet with parchment paper, (I lightly spray the paper with cooking spray). Pour the batter in and bake for 20 minutes.
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4After pulling the cake out of the oven, melt your peanut butter (I use the microwave) and pour over your hot cake. **Chill until the peanut butter is set**
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5Melt your chocolate chips (I use semi-sweet) over a double boiler, or microwave. Pour over CHILLED peanut butter layer, spread to the edge. **CHILL AGAIN**
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6Cut into squares and serve....
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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