peanut butter pudding cake?

How To Make peanut butter pudding cake?

• 1

  In a medium bowl,combine heavy cream,half and half,vanilla pudding mix,cream cheese and peanut butter;whisk well for 3 minutes until blended.
• 2

  Cover with plastic wrap and refrigerate for 2 hours.
• 3

  Preheat oven to 350 degrees F.Line a 9 -x-13 baking pan with parchment paper and coat with cooking spray.
• 4

  In a large bowl,combine cake mix,hot water, oil,egg whites and peanut butter powder with a electric mixer.Beat on low speed for 3 minutes.
• 5

  Pour half of cake batter into a prepared baking pan.Spoon half of peanut butter pudding and spread evenly.
• 6

  Sprinkle with 1 cup peanut butter chips.Continue spread half of cake batter on top.
• 7

  Bake for 25 minutes or until a toothpick inserted into the center comes out clean.Cool completely.
• 8

  Spread remaining peanut butter pudding onto the cooled cake.Sprinkle remaining peanut butter chips
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