peanut butter pound cake
(1 rating)
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Kids of all ages will love
(1 rating)
yield
10 serving(s)
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For peanut butter pound cake
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1 boxyellow cake mix
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4 ozpkg vanilla instant pudding
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4eggs
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1/4 coil
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1 cwater
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1 cpeanut butter
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chopped peanuts are optional
How To Make peanut butter pound cake
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1Combine all ingred in large bowl and mix for 3 minutes Batter will be thick
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2Pour into a greased and floured bundt pan and bake at 350 degrees for 40 to 45 minutes.
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3Cool for 15 min and remove from pan to finish cooling on a rack.
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4Frost with a vanilla frosting to which I would add 3 tablespoons of peanut butter...You can adjust the amt of peanut butter you add to the frosting but I wouldn't go more than 3 tablespoons could be overpowering
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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