peanut butter cake with chocolate pb icing ( kat)
(1 rating)
Peanut butter, chocolate, what's better together, I was fixing dinner to take to my in-laws and needed a dessert, have done the PB cake several times with icing, but this time I had some dark chocolate cream cheese, oh yummmmmm **** WARNING **** This cake is very sweet
(1 rating)
method
Bake
Ingredients For peanut butter cake with chocolate pb icing ( kat)
-
1 boxyellow cake mix( oil eggs and water as per directed)
-
1/2 cpeanut butter
- ICING
-
8 ozcream cheese, room temperature
-
8 ozdark chocolate cream cheese, room temp
-
1/2 cpeanut butter
-
1/4-1/2 cconfectioners' sugar
-
1 Tbspmilk
How To Make peanut butter cake with chocolate pb icing ( kat)
-
1Prepare cake as directed on box but add 1/2 cup peanut butter to the batter. Bake as directed, let cool before icing.
-
2ICING**** in a large bowl, add, cream cheeses, and peanut butter and start with 1/4 cup confectioner's sugar and 1 tbs milk ( sugar depends on how sweet you want it, so taste before adding anymore sugar) mix well until smooth and creamy, ice cake and enjoy( generally when I make this I don't use the chocolate cream cheese just 2 packs of regular) oh and bring me a piece lol
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peanut Butter Cake with Chocolate PB Icing ( Kat):
ADVERTISEMENT