peanut butter cake

Name: Peanut Butter Cake
Prep time: 15 min
Cook time: 35 min
Ingredients: 1 - duncan hines yellow cake mix; 1 2/3 cup(s) milk; 3 - eggs; 3/4 cup(s) peanut butter (creamy or crunchy); - frosting; 2 box(es) jiffy fudge frosting mix; 1/2 cup(s) peanut butter (creamy or crunchy)

(2 ratings)

review

Recipe by

Kathleen Taylor

@MeanJean6613

Perham, MN

The way to any man's heart! The guys just seem to love this cake, and it's very simple to make! Best served with vanilla ice cream!

(2 ratings)

prep time 15 Min

cook time 35 Min

Ingredients For peanut butter cake

1

duncan hines yellow cake mix
1 2/3 c

milk
3

eggs
3/4 c

peanut butter (creamy or crunchy)
frosting
2 box

jiffy fudge frosting mix
1/2 c

peanut butter (creamy or crunchy)

How To Make peanut butter cake

1
DO NOT FOLLOW PACKAGE DIRECTIONS FOR CAKE.

2
Heat oven to 350 degrees.
3
Pour dry cake mix into bowl.
4
Add milk, eggs, and 3/4 peanut butter. Mix on medium speed for 2 minutes. (or til combined)
5
Pour into a prepared (greased and floured) 13x9 pan.
6
Bake for 35-40 minutes.
7
Prepare Jiffy Fudge Frosting mix as box directs. Add 1/4 cup peanut butter, and another TBLSP of water.
8
When cake is cool, frost. This is GREAT with vanilla ice cream.
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peanut butter cake

Ingredients For peanut butter cake

How To Make peanut butter cake

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