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peanut butter cake

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

I have no idea where I got this recipe, it isn't in my writing, Grandma's, Barb's or mom's. But I remember eating it, and someone must have given it to me!

method Bake

Ingredients For peanut butter cake

  • 1/2 c
    butter
  • 1 c
    water
  • 4 Tbsp
    peanut butter
  • 2 c
    flour
  • 2 c
    sugar
  • 1 tsp
    baking soda
  • 2
    eggs
  • 1/2 c
    sour milk (1/4 c white vinegar and 1/4 c milk)
  • TOPPING:
  • 3/4 c
    butter
  • 6 Tbsp
    peanut butter
  • 9 Tbsp
    milk
  • 1/2 tsp
    vanilla

How To Make peanut butter cake

  • 1
    Bring to boil: 1/2 c butter, 1 c water and 4 T peanut butter.
  • 2
    Cool a little and add: flour, sugar and soda. Mix well.
  • 3
    Add eggs and sour milk. Mix well. Bake at 350 degrees 20 minutes in a sheet cake pan.
  • 4
    Topping: Melt all ingredients on stove, remove from heat and add 1 1/2 boxes of powdered sugar. Pour over cake. Topping makes about 6 cups.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Peanut Butter Cake:

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