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peach strawberry dump cake

robinparrow avatar
Recipe by
Robin Parrow
@robinparrow

An inviting dessert for summer and so easy to make.

yield 12 to 15.
prep time 45 Min
cook time 55 Min
method Bake

Ingredients For peach strawberry dump cake

  • 29 oz can
    peach slices drained
  • 1 1/2 c
    frozen sliced strawberries, thawed and drained
  • 1 pkg
    yellow cake mix
  • 1 stick
    butter, melted
  • 4 oz
    heath toffee bits (or more if you like)
  • 1 can
    whipped cream

How To Make peach strawberry dump cake

  • 1
    Heat oven to 350.
  • 2
    Spray a 13 by 9 inch pan with cooking oil.
  • 3
    Spread peaches and strawberries in the pan.
  • 4
    Top with cake mix, spreading evenly.
  • 5
    Cover with Heath toffee bits.
  • 6
    Pour butter over top.
  • 7
    Bake 50 to 55 minutes.
  • 8
    Cool and serve with whipped cream.
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