peach cobbler
(1 rating)
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My mom taught me how to make this recipe a lng time ago ! It is a favorite !
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For peach cobbler
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2 cself rising flour
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2 csugar
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2 cwhole milk
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1 stickblue bonnet butter
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1 lgpeach slices in heavy juice
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1 tspvanilla
How To Make peach cobbler
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1Mix flour, sugar, milk, and vanilla together until mixed well.
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2In a 9 x 13 baking dish melt butter and leave in bottom of pan
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3Pour mixture over butter in pan do not mix together.
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4open peaches and pour them evenly around pan with juice ! DON'T Mix any of it together. Put in a pre heated oven at 350 for 45 mins or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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